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“Germany Beyond Riesling” Virtual Master Class Recording
On December 28, 2020, Jackson Rohrbaugh – Master Sommelier, Crunchy Red Fruit wine club founder and returning Wines of Germany ambassador – hosted an exploration of Germany Beyond Riesling. In this guided virtual tasting, Jackson will introduce you to Germany’s other signature varieties – […]
“German Red Wines for the Winter” Virtual Zoom Tasting Video Recording
On December 10, 2020, Midwest Wines of Germany Ambassadors Amy Waller and Joe Kane hosted German Red Wines for the Winter, a virtual exploration of Spätburgunder, Dornfelder, Meunier, and more. It’s not too late to cozy up with a glass (or bottle!) of red wine and […]
2019 – Germany’s Breakthrough Vintage?
Will 2019 be the breakthrough vintage for German wine? Could it persuade Riesling-phobes to abandon their prejudices?
The Six Regions Bringing Out the Best In German Wine
In Germany, where wine preferences have long been swinging dry and drier still, the market is dominated by trocken, or dry wines made from Riesling, Pinot Noir (known as Spätburgunder), Pinot Gris (or Grauburgunder) and more.