Press

The German rosé wine industry, with its unique styles and quality, has a fascinating history that has evolved significantly over the years. These wines, which now represent about 12% of Germany’s wine production, have become a significant part of the country’s wine industry.

As Burgundy prices keep rising, Pinot Noir fans should look north toward Germany and its Spätburgunder.

The country has a long history — more than a century — of making nonalcoholic wines. It’s no wonder they’re good.

Chardonnay is the most popular white wine on earth. The grape is a near-blank canvas, capable of being produced in a gamut of different styles.

Riesling is one of those wines we love but often forget about when opening a bottle of white wine to have with dinner or share with friends as an aperitif.

In 2024, it’s not news that Pinot Noir is a popular grape. The thin-skinned variety, originally from France’s esteemed Burgundy region, captivated winemakers with its elegance and freshness and has taken off over the past two decades.

“German Pinot Noir is one of the most under-appreciated wine categories,” says Jenna Fields, the president of the German Wine Collection, a California-based importer.