Savor German Wine with Special Deals at Restaurants in Boston, Seattle, and Minneapolis!

With the holidays approaching, you’ll be diving into home cooking. Everyone loves a home-cooked meal, but nothing compares to a fine-dining experience that leaves your palate wanting more. We suggest treating yourself at one of our partner restaurants in Boston, Seattle, and Minneapolis before the holiday season picks up! You can discover German varietals and get inspired to include them on your holiday shopping list.



Between November 11 and December 15, you can enjoy six different German Pinot Noirs by-the-glass at the modern French bistro Deuxave in Boston. The restaurant offers a warm fireplace and elegant ambience and is renowned for its delicious French & American meals. This is the delicious mix of cultures you have been waiting to try.



From November 7 to 30, Minneapolis-based restaurant The Bachelor Farmer is hosting specials on a wide range of German wines by-the-glass and by bottle. From Sekt to Riesling to Pinot Noir, discover the versatility of different German varietals as you pour a new wine with every course. It’ll be an unforgettable pairing experience.



For six decadency-filled weeks, from November 1 to December 15, you can leave home-cooking aside and treat yourself at Canlis, Seattle’s landmark fine-dining destination for 68 years. By-the-glass specials of German Riesling, Pinot Blanc, and Pinot Noir are perfectly poured alongside contemporary cuisine. Plus, don’t miss the exclusive flight of aged Riesling!


Learn more about Wines of Germany here, and be sure to follow us on social media for updates on our U.S. events and to discover the wonderful world of German wine. Find us on InstagramTwitter, and Facebook at @GermanWineUSA!