Texas, it’s time to take your barbecue to a whole new level. Pair your pork with Pinot, raise a Rosé to a rack of ribs, and uncork a Riesling to kick your barbecue up a notch at Rheinstone Cowboy!

Head on over to Houston’s world-class barbecue joint, Feges BBQ, on Tuesday, July 27 from 5-7PM CT and discover a mouthwatering duo: barbecue and German wines! Mingle with Chef Erin Feges and By the Glass Podcast Host and WOG Ambassador Chris Poldoian while enjoying expertly paired wine and BBQ for some finger lickin’ fun! Flights featuring all five wines will be available for discounted purchase. 

No registration or reservation required – simply visit Feges BBQ on July 27 from 5-7PM and ask about the German wine special!

Wines and food pairings featured at the event include: 

• Von Buhl Sparkling Rosé with Fried Chicken 
• Peter Lauer ‘Barrel X’ Riesling with Pulled Pork Tacos 
• Kruger-Rumpf Scheurebe with Beef Rib Bulgogi 
• Weingut Seehof Rosé of Pinot Noir with Pork Ribs 
• Georg Breuer Pinot Noir with Smoked Chicken 

Be sure to follow Wines of Germany on social media for updates on virtual events, news and to discover the wonderful world of German wine. Find us on Instagram, Twitter, and Facebook at @GermanWineUSA!